Food Ethics: The Basics. 2 ed, Paperback/***

Detalii:

Revised and updated throughout, not only to take in the latest empirical and policy information, but also to address the impact of major issues such as the COVID-19 pandemic, Russias invasion of Ukraine, AI and machine learning, and the gig economy. An ideal introduction for anyone interested in the ethics of food. Publisher: Taylor & Francis Ltd Author(s): Ronald L. (Northeastern University, Boston, Massachusetts, USA) Sandler Number of pages: 236 Collection: The Basics Publication date: 2023 Dimensions: 129 x 199 x 19 Cover type: Paperback / softback

Preț:

144.99 ^RON

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Alte detalii:

Vânzător: Elefant.ro
Brand: Taylor & Francis Ltd