Fermenting Everything: How to Make Your Own Cultured Butter, Fermented Fish, Perfect Kimchi, and Beyond, Paperback - Andy Hamilton

Vândut de elefant.ro

Detalii:

Kombucha, kimchi, kefir, and more Yes, you can ferment nearly anything--for healthy, exciting, and tasty dishesFermentation is the secret behind some of todays trendiest dishes. The bonus? It can even help build a healthier gut. With an ever-growing list of ways to ferment, author Andy Hamilton is here to help readers--both newcomers and lifelong fermenters--keep up with this age-old trick for fantastic flavor.Imparting valuable techniques and equipment expertise, Fermenting Everything provides an endless collection of innovative recipes: Creme FraicheSourdough BreadCoconut ChutneyRosehip and Horseradish SauceFermenting Everything is a necessary companion for those who want to get adventurous in the kitchen.

Preț:

122.99 RON


Alte detalii:

Vânzător: Elefant.ro
Brand: Countryman Press

De la același vânzător