Antimicrobials in Food. 4 ed, Paperback/***

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Detalii:

For three editions, Antimicrobials in Food s, has been the must-have resource for those interested in food antimicrobials. Included in this edition are details on naturally occurring antimicrobials from animal, plant, and microbial sources, updates on hurdle technology approaches, and mechanisms of action, resistance, and stress adaptation. Publisher: Taylor & Francis Ltd Illustration(s): 101 Tables, black and white; 69 Illustrations, black and white Number of pages: 810 Collection: Food Science and Technology Publication date: 2023 Dimensions: 255 x 179 x 49 Cover type: Paperback / softback Editor(s): Jairus R. D. (JRD Food Technology Consulting, LLC) David

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331.99 RON


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Vânzător: Elefant.ro
Brand: Taylor & Francis Ltd

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