Vândut de elefant.ro
San Diego Book AwardsAward-Winner in the Cookbooks: International category of the 2010 International Book Awards Ancient Wisdom, Modern Kitchen reveals how easy it is to tap into the 3,000-year-old secrets of the Eastern healing arts. This entertaining and easy-to-use book provides scores of delicious recipes, anecdotes about various herbs and foods, and all you need to know about acquiring ingredients--even if you dont know the difference between a lotus seed and the lotus position.Highlighting superfoods, such as goji berries, as well as more familiar ingredients like ginger, garlic, and mint, Ancient Wisdom, Modern Kitchen includes indispensible information: - An overview of traditional Chinese medicine, herbs, and food therapy - Details on 100 healthy Asian ingredients - Healing recipes for common health concerns, including fatigue, menopause, high cholesterol, weight control, and diabetesAbout the Author:Dr. Yuan Wang, former head physician of several departments of the Chengdu Traditional Chinese Medicine Hospital in China, is a faculty member at the Pacific College of Oriental Medicine (PCOM) in San Diego. Warren Sheir is a licensed acupuncturist and herbalist as well as a PCOM faculty member. Mika Ono is an award-winning writer and editor. They each live in Southern California.
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Vânzător: Elefant.ro
Brand: Da Capo Lifelong Books
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